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What's Cooking in Chemistry?: How Leading Chemists Succeed in the Kitchen download book

Par wihl alex le mercredi, février 21 2018, 21:44 - Lien permanent

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Hubertus P. Bell,Tim Feuerstein,Carlos E. Güntner,Sören Hölsken,Jan Klaas Lohmann: What's Cooking in Chemistry?: How Leading Chemists Succeed in the Kitchen

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Author: Hubertus P. Bell,Tim Feuerstein,Carlos E. Güntner,Sören Hölsken,Jan Klaas Lohmann
Number of Pages: 243 pages
Published Date: 14 Jul 2009
Publisher: Wiley-VCH Verlag GmbH
Publication Country: Weinheim, Germany
Language: English
ISBN: 9783527326211
Download Link: Click Here
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